The 14 Hands Hot To Trot Red Blend from 14 Hands Winery in Washington reveals a bright purple color in the glass. The first nose of the 14 Hands Hot To Trot Red Blend presents notes of plum. The fruity aspects of the bouquet are joined by red currant and black cherry.
On the palate, 14 Hands Hot To Trot Red Blend from 14 Hands Winery starts delightfully dry, grippy and aromatic. Through its vital fruit acidity, the 14 Hands Hot To Trot Red Blend presents itself exceptionally fresh and lively on the palate. Finally, on the finish, this wine from the Washington wine region delights with beautiful length. There are again hints of plum.
Vinification of the 14 Hands Winery 14 Hands Hot To Trot Red Blend.
The basis for the balanced 14 Hands Hot To Trot Red Blend from Washington are grapes from the grape varieties Cabernet Sauvignon, Merlot and Syrah. After hand-harvesting, the grapes move swiftly to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. The fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.
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