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1685 Shiraz - Boschendal
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Blackberry, Sour cherry, Plum and toasted wood
  • Dieser sortenreine Rotwein harmoniert vorzüglich mit Kohl-Rouladen oder Spaghetti mit Kapern-Tomaten-Sauce
  • Der Ausbau im Barrique macht diesen Rotwein besonders dicht
  • Ein kraftvoller Rotwein, erstklassig unter anderem zum Romantischen Dinner

1685 Shiraz - Boschendal

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Vintage

9999
2019
2020
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Unit price: 14.433 *
1685 Shiraz - Boschendal
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More information about 1685 Shiraz - Boschendal

The powerful 1685 Shiraz from Boschendal glides into the glass with a dense purple color. After the initial swirl, this red wine reveals high density and richness, which is evident in church windows at the rim of the glass. To the nose, this Boschendal red wine reveals all manner of mulberries, black currants, blueberries, blackberries and morello cherries. As if that wasn't already impressive, cigar box, oak and toasted barrique join the mix due to the aging in small wooden barrels.

The Boschendal 1685 Shiraz presents itself wonderfully dry to the wine connoisseur. This red wine never shows itself coarse or meager, as one might expect from a wine premium and site wine segment. On the tongue, this powerful red wine is characterized by an incredibly dense texture. Due to the balanced fruit acidity, the 1685 Shiraz flatters with a soft mouthfeel without lacking freshness. In the finish, this youthful red wine from the Coastal Region wine-growing region finally inspires with considerable length. There are again hints of black currant and plum.

Vinification of the Boschendal 1685 Shiraz

This powerful red wine from South Africa is vinified from the Shiraz grape variety. After the grape harvest, the grapes are immediately taken to the press house. Here they are selected and carefully broken up. Fermentation then takes place in stainless steel tanks and small wood at controlled temperatures. After the end of fermentation, the 1685 Shiraz is allowed to further harmonize on the fine lees for 14 months....

Food recommendation for the Boschendal 1685 Shiraz

This South African red wine is best enjoyed tempered at 15 - 18°C. It is perfect as an accompaniment to leek soup, cod with cucumber-mustard vegetables or spinach gratin with almonds.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
romantic dinner
Wine acidity in g/l:
5,7
Residual sugar (approx.) in g/l:
4,1
Country:
South Africa
Cultivation area:
Coastal Region (ZA)
Sub-region:
Stellenbosch (ZA)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank , small barrel
Finishing details:
stainless steel tank , Barrique 225 L
Maturation time in mon.:
14
Aroma:
toasted wood , Blackberry , Sour cherry , Plum
Mouthfeel/ Texture:
dense
Reverberation / Finish:
long
Style:
New World , Warm Climate Winegrowing Region , modern , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
bright, hearty dishes
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , classic
Closure:
Cork
storage capacity in years from the vintage year:
5
Alcohol % ABV:
14
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
Item.-nr:
70011-ZA-RW-SH-002-11
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