- Dieser Perlwein aus Fiano Trauben passt vorzüglich zu Spargelsalat mit Quinoa oder Spaghetti mit Joghurt-Minz-Pesto
- Der Ausbau im Edelstahltank und Amphore macht diesen Perlwein besonders rebsortentypisch und fruchtig
- Ein idealer Perlwein, erstklassig unter anderem zum Romantischen Dinner oder zum Empfang
24 Lune Col Fondo - Lunarossavini
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The 24 Lune Col Fondo from the wine-growing region of Campania shows in the glass in bright golden yellow. The bubbles of this sparkling wine shine in the glass . This varietal Italian wine presents in the glass wonderfully distinguished and complex notes of apricots and oranges. In addition, hints of hazelnut.
The Lunarossavini 24 Lune Col Fondo presents itself to the wine lover wonderfully dry. This sparkling wine never shows itself coarse or meager, as you might expect from a wine. On the tongue, this balanced sparkling wine is characterized by an incredibly crisp, light and creamy texture. Finally, on the finish, this wine from the Campania wine region delights with beautiful length. Again, hints of apricot and orange appear. In the reverberation, mineral notes of the clay-dominated soils are added.
Vinification of Lunarossavini 24 Lune Col Fondo
The basis for the balanced 24 Lune Col Fondo from Campania are grapes from the Fiano variety. In Campania, the vines that produce the grapes for this wine grow on soils of clay. Following the harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. This is followed by fermentation of the base wines.
Serving recommendation for the 24 Lune Col Fondo from Lunarossavini
This sparkling wine from Italy is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompanying wine to stir-fried vegetables with fish, asparagus salad with quinoa, or roasted trout with ginger pear.
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