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In the glass, the Agneau Blanc Bordeaux from the house of Baron Philippe de Rothschild shows a brilliant shimmering pale yellow color. The first nose of Agneau Blanc Bordeaux reveals notes of acacia, grapefruit and lemongrass. The fruity parts of the bouquet are joined by garrigue, Mediterranean herbs and juniper.
This white from Baron Philippe de Rothschild is a good choice for all wine connoisseurs who like it dry. However, it is never sparse or brittle, but round and smooth. The final of this youthful white wine from the wine-growing region of Bordeaux finally thrills with good reverberation.
Vinification of the Agneau Blanc Bordeaux from Baron Philippe de Rothschild
The basis for the elegant Agneau Blanc Bordeaux from Bordeaux are grapes from the grape varieties Sauvignon Blanc and Semillon. After harvesting, the grapes arrive at the winery by the fastest route. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation, the Agneau Blanc Bordeaux can continue to harmonize on the fine lees for a few months....
Food recommendation for the Baron Philippe de Rothschild Agneau Blanc Bordeaux
Enjoy this white wine from France ideally well chilled at 8 - 10°C as an accompanying wine to asparagus salad with quinoa, coconut-lime fish curry or omelet with salmon and fennel.
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