- Dieser ausdruckstarke Rotwein passt hervorragend zu Ochsenbacke mit Kartoffel-Rösti
- Seine Herkunft aus Kastilien - León macht diesen Wein zu einem typischen Vertreter der Weine aus einem Warmklima-Anbaugebiet
- Ein kraftvoller Rotwein, erstklassig als stimmiger Herbstwein
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The powerful Ardal Vendimia Seleccionada Ribera del Duero from Bodegas Balbás flows into the glass with a dense purple color. The bouquet of this red wine from Castile - León impresses with notes of raspberry and blackberry. If we explore the aromas further, we find vanilla, chocolate and mint/melissa.
This red wine from Bodegas Balbás is perfect for people who like it absolutely dry. The Ardal Vendimia Seleccionada Ribera del Duero comes very close to this, as it was produced with just 1.8 grams of residual sugar. On the palate, this powerful red wine is characterized by an incredibly dense texture. Thanks to its balanced fruit acidity, the Ardal Vendimia Seleccionada Ribera del Duero flatters the palate with a pleasant mouthfeel without lacking in juicy liveliness. On the finish, this red wine from the Castile - León wine-growing region impresses with its considerable length. Once again, there are hints of blackberry and raspberry.
Vinification of the Ardal Vendimia Seleccionada Ribera del Duero from Bodegas Balbás
The basis for the first-class and wonderfully powerful Ardal Vendimia Seleccionada Ribera del Duero cuvée from Bodegas Balbás are Cabernet Sauvignon and Tempranillo grapes. After the grape harvest, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. Fermentation then takes place in large oak barrels at controlled temperatures. Once fermentation is complete, the powerful Ardal Vendimia Seleccionada Ribera del Duero is aged for several months in oak barrels.
Wine pairing recommendation for Bodegas Balbás Ardal Vendimia Seleccionada Ribera del Duero
This Spanish wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to
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