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91
Punkte
Robert Parker
92
Points
Guía Peñín
vegan vegan
Blackberry, Violets and Licorice
  • Dieser Rotwein aus Garnacha Trauben harmoniert ausgezeichnet mit Roten Zwiebeln gefüllt mit Couscous und Aprikosen oder Nudeln mit Bratwurstklößchen
  • Der Ausbau im kleinen Holz macht diesen Rotwein besonders komplex
  • Dieser spanische Rotwein eignet sich hervorragend als Wein zur Grillparty

As Ladieras DO - Cuevas de Arom

Red wine Spain Spain Aragon (ES) Campo de Borja DO (ES)

Vintage

2015
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As Ladieras DO - Cuevas de Arom
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More information

The As Ladieras from Cuevas de Arom is an excellent, varietal red wine from the Spanish D.O. Campo de Borja in Aragon.

A brilliant ruby red with bright red highlights shines in the glass of this wine. The complex bouquet presents multilayered, intense aromas: red and black berries are revealed in combination with floral notes. The floral and berry aromas are accompanied by subtle smoky hints. On the palate, the aromatic complexity of the nose is also reflected and is enveloped by a wonderful freshness. The tannins are discreetly integrated into the very good body and are accompanied by hints of clove and black pepper. The finish is convincing with a wonderful length. 

Vinification of the Cuevas de Arom As Ladieras

The Garnacha grapes for this Spanish red wine grow from 25-year-old vines at an altitude of 500-600 m in a flat location. The harvest is done exclusively by hand. 

In the winery, the grapes are gently pressed and then fermented at a controlled temperature  in 5000 liter cement tanks and then in the cement tank and winery open. After the fermentation process is completed, this wine is aged for 8 months in French oak barrels. Finally, this wine is bottled lightly filtered. 

Food recommendation for the As Ladieras of Cuevas de Arom

This dry red wine is an absolute solo delight decanted early. Or serve this wine with cozy barbecues with family and friends.

Awards for the As Ladieras

    • Guía Peñín: 92 points for 2015
    • The Wine Advocate: 91 points for 2015

PROFILE

91
Punkte
Robert Parker
92
Points
Guía Peñín
Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
gift for good friends , barbecue , Fireplace evening , cooking with friends , romantic dinner
Wine acidity in g/l:
5,8
Residual sugar in g/l:
1,2
Country:
Spain
Cultivation area:
Aragon (ES)
Sub region:
Campo de Borja DO (ES)
Grape Variety:
Cuvée:
monovarietal
Maturation:
small barrel
Finishing details:
French Oak
Maturation time in mon.:
8
Quality Classification & Rating:
D.O. Denominación de Origen
Organic, vegan, alcohol-free, etc.:
Awards:
Robert Parker - The Wine Advocate - 91 Punkte , Guía Peñín - 92 Points
Soils & Special layers:
Lime
Harvesting method:
Handpicked
Aroma:
Blackberry , Violets , Licorice
Mouthfeel/ Texture:
dense
Reverberation / Finale:
long
Style:
Old World , Warm Climate Winegrowing Region , modern , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
bright, hearty dishes , spicy food
Suitable wine glas:
Bordeaux glass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , modern
Closure:
Cork
Alcohol % ABV:
14.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Cuevas de Arom - Ma Zambrano 31 Torre Oeste Planta 13 - 50018 Zaragoza (Aragonien) - Spanien
Item.-nr:
70009-ES-RW-GE-001-15
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