- Dieser Weißwein aus Prié Trauben ergänzt hervorragend Gerichte wie Kabeljau mit Gurken-Senf-Gemüse oder Kürbis-Auflauf
- Der Ausbau im Edelstahltank macht diesen italienischen Weißwein besonders knackig
- Dieser italienische Weißwein eignet sich perfekt als leichtfüßiger Sommerwein
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With the Cave Mont Blanc Blanc de Morgex Et de La Salle Vini Estremi comes a first-class white wine in the swirled glass. In it, it reveals a wonderfully brilliant golden yellow color. To the nose, this Cave Mont Blanc white wine shows all sorts of lemons.
The Cave Mont Blanc Blanc de Morgex Et de La Salle Vini Estremi presents itself wonderfully dry to the wine enthusiast. This white wine never shows itself coarse or meager, as one might expect from a wine. On the tongue, this light-footed white wine is characterized by an incredibly crisp texture. In the finish, this white wine from the wine-growing region of Valle d'Aosta finally inspires with considerable length. Once again, hints of lemon appear.
Vinification of Cave Mont Blanc Blanc de Morgex Et de La Salle Vini Estremi
The basis for the elegant Blanc de Morgex Et de La Salle Vini Estremi from Italy are grapes from the grape variety Prié. When the perfect physiological ripeness is ensured, the grapes for Blanc de Morgex Et de La Salle Vini Estremi are harvested exclusively by hand without the use of coarse and less selective grape harvesters. After the hand harvest, the grapes arrive at the winery by the fastest route. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn into bottles.
Recommendation for Cave Mont Blanc Blanc de Morgex Et de La Salle Vini Estremi
This Italian is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to cabbage roulades, leek tortilla or potato pan with salmon.
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