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Blackberry, Sour cherry, black currant, Vanilla, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser Rotwein aus besten Trauben ergänzt perfekt Gerichte wie Kalbstafelspitz mit Bohnen und Tomaten oder gebratenen Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce
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Blend II Cuvée - Kracher

Red wine Austria Austria Burgenland (AT) Neusiedler See (AT)
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Blend II Cuvée - Kracher
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More information about Blend II Cuvée - Kracher

In the glass, Kracher's Blend II Cuvée presents a bright light red color. At the edges, this Austrian red also shows a transition into garnet red. After the first swirl, one can perceive a perfect balance in this red wine, as it stands out on the glass walls neither watery nor syrupy or liqueur-like. To the nose, this firecracker red wine reveals all manner of black cherries, morello cherries, plums, blackberries and damsons. As if that wasn't already impressive, the aging in large wooden barrels adds cocoa bean, gingerbread spice and black tea.

The Kracher Blend II Cuvée presents itself to the wine connoisseur wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine premium and site wine segment. In the finish, this good storable from the wine region of Burgenland finally inspires with beautiful length. Hints of black cherry and plum show again.

Vinification of the Kracher Blend II Cuvée

The balanced Blend II Cuvée from Austria is a cuvée vinified from the grape varieties Cabernet Sauvignon, Merlot and Zweigelt. Clearly, the Blend II Cuvée is also determined by more than just the soil of Lake Neusiedl. This Austrian can literally be described as an Old World wine that presents itself in an extraordinarily impressive manner. The fact that the Cabernet Sauvignon, Merlot and Zweigelt grapes thrive under the influence of a rather cool climate also has an influence on the ripeness of the grapes that cannot be dismissed. This manifests itself, among other things, in particularly long and uniform grapes and rather moderate alcohol content in the wine. After the grape harvest, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. This is followed by fermentation in large wood at controlled temperatures. After the end of fermentation, the Blend II Cuvée is aged for another 20 months in French oak barrels.

Food recommendation for the Kracher Blend II Cuvée

This Austrian is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to lamb stew with chickpeas and dried figs, roasted calf's liver with apples, onions and balsamic vinegar sauce or duck breast with sugar snap peas.


Product type:
Type of Wine:
Red wine
Wine Color:
Occasion and theme:
Thanksgiving , autumn wine , surprise connoisseurs
Cultivation area:
Burgenland (AT)
Neusiedler See (AT)
Varietal blend
large wood
Finishing details:
French Oak
Maturation time in mon.:
Blackberry , Sour cherry , black currant , Vanilla , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
velvety , gripping , dense
Old World , Cool Climate Winegrowing Region
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Bottle size in l:
Bottle Design & Features:
Burgundy Style , modern
storage capacity in years from the vintage year:
Alcohol % ABV:
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Weinlaubenhof Kracher GmbH - Apetlonerstraße 37 - 7142 Illmitz - Österreich