- Dieser sortenreine Rotwein ergänzt perfekt Gerichte wie Gemüse-Couscous mit Rinderfrikadellen oder gebratenen Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce
- Dem Genießer zeigt sich dieser Wein aus der Toskana außerordentlich kraftvoll
- Dieser italienische Rotwein eignet sich perfekt als stimmiges Geschenk für gute Freunde
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The Donatella Cinelli Colombini Brunello di Montalcini 1.5 l Magnum is a first-class red wine in a glass. It presents a wonderfully dense, ruby red color. If you hold the glass at a slight angle, you can see a transition of the wine's color towards garnet red at the edges of this barrel-aged wine. After the first swirl, this red wine reveals a high viscosity, which can be seen in church windows at the edge of the glass. The first nose of the Brunello di Montalcini 1.5 l Magnum presents mulberries, plums and prunes. The fruity components of the bouquet are joined by notes of barrel ageing and even more fruity, balsamic nuances.
On the palate, the Brunello di Montalcini 1.5 l Magnum from Donatella Cinelli Colombini opens wonderfully dry, full-bodied and aromatic. The finish of this well-matured red wine from the Tuscan wine-growing region, more precisely from Brunello di Montalcino DOCG, finally delights with a beautiful finish.
Vinification of the Donatella Cinelli Colombini Brunello di Montalcini 1.5 l Magnum
The powerful Brunello di Montalcini 1.5 l Magnum from Italy is a single-varietal wine, vinified from the Sangiovese grape variety. Of course, the Brunello di Montalcini 1.5 l Magnum is also determined by the climate and the Brunello di Montalcino DOCG winegrowing style. This Italian wine can be described as an Old World wine in the best sense of the word, and is extraordinarily impressive. After being harvested by hand, the grapes are quickly transported to the winery. Here they are selected and carefully crushed. This is followed by fermentation in large oak barrels at controlled temperatures. Vinification is followed by ageing for several months in oak barrels.
Recommendation for Brunello di Montalcini 1.5 l Magnum by Donatella Cinelli Colombini
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C as an accompaniment to lamb ragout with chickpeas and dried figs, stuffed peppers or veal steak with beans and tomatoes.