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In the glass, the Brut Nature Abbatia from the house Mariotti I Vini Delle Sabbie offers a bright golden yellow color. The play of pearls of this sparkling wine shows in the glass . In the glass, this sparkling wine from Mariotti I Vini Delle Sabbie presents aromas of raspberries and oranges, complemented by other fruity nuances. On the tongue, this balanced sparkling wine is characterized by an incredibly creamy, crisp and light texture. Finally, the finale of this sparkling wine from the wine-growing region of Emilia-Romagna delights with a beautiful reverberation. The finish is also accompanied by mineral facets of the sand-dominated soils.
Vinification of Mariotti I Vini Delle Sabbie Brut Nature Abbatia
This sparkling wine clearly focuses on one grape variety, and that is Fortana Nera. Only the best grapes were brought in for this exceptionally balanced varietal wine from Mariotti I Vini Delle Sabbie. In Emilia-Romagna, the vines that produce the grapes for this wine grow on soils of sand. After the harvest, the grapes are quickly taken to the press house. Here they are selected and gently pressed. Then the fermentation of the base wines takes place. After the cuvée has been assembled, further aging follows based on the Charmat method. Subsequently, the Mariotti I Vini Delle Sabbie Brut Nature Abbatia matures for several months in the bottle and is finally disgorged.
Supper recommendation for the Brut Nature Abbatia from Mariotti I Vini Delle Sabbie
Experience this sparkling wine from Italy best very well chilled at 5 - 7 ° C as an accompanying wine to roasted trout with ginger pear, vegetable salad with beetroot or wok vegetables with fish..
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