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Cabernet Sauvignon - Somerbosch
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black currant, Blackberry jelly, toasted wood and Forest floor
  • Dieser Rotwein aus besten Trauben ergänzt ausgezeichnet Gerichte wie Gemüse-Couscous mit Rinderfrikadellen oder Kalbstafelspitz mit Bohnen und Tomaten
  • Dem Genießer zeigt sich dieser Wein von Westkap besonders balanciert
  • Ein idealer Rotwein, erstklassig unter anderem zum Romantischen Dinner

Cabernet Sauvignon - Somerbosch

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Vintage

9999
2019
Product only available in sets of 6.
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12
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Unit price: 19,98 *

Delivery time approx 26-28 workdays

Cabernet Sauvignon - Somerbosch
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More information about Cabernet Sauvignon - Somerbosch

In the glass, the Cabernet Sauvignon from Somerbosch shows a bright purple color. This single varietal South African wine presents wonderfully complex notes of blackberry, blueberry, plum and currant in the glass. In addition, hints of black currant, forest floor and toasted wood.

On the palate, Somerbosch Cabernet Sauvignon opens pleasantly dry, grippy and aromatic. On the tongue, this balanced red wine is characterized by an incredibly dense and bulky texture. The final of this red wine from the wine-growing region of the Western Cape, more precisely from Stellenbosch, finally convinces with beautiful reverberation.

Vinification of Somerbosch Cabernet Sauvignon

The basis for the balanced Cabernet Sauvignon from South Africa are grapes from the grape variety Cabernet Sauvignon. After the hand harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Vinification is followed by aging for several months on the fine lees before the wine is finally bottled.

Supper recommendation for Somerbosch Cabernet Sauvignon

Drink this red wine from South Africa best tempered at 15 - 18 ° C as an accompanying wine to lamb stew with chickpeas and dried figs, boeuf bourguignon or veal boiled beef with beans and tomatoes.

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PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
romantic dinner
Country:
South Africa
Cultivation area:
Western Cape (ZA)
Sub-region:
Stellenbosch (ZA)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Maturation time in mon.:
2
Aroma:
toasted wood , black currant , Blackberry jelly , Forest floor
Mouthfeel/ Texture:
dense , substantial
Style:
New World , Warm Climate Winegrowing Region , modern , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Closure:
Stelvin Screw Cap
Alcohol % ABV:
12
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Proposta Vini srl - Via Artigiani 16 - 38057 Pergine Valsugana (TN) - Italia
Item.-nr:
75615-ZA-RW-CS-0446-19
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