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Blackberry, black currant, Currant jelly, Vanilla, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser ausdruckstarke Rotwein passt hervorragend zu Ossobuco oder Roten Zwiebeln gefüllt mit Couscous und Aprikosen
  • Dem Genießer zeigt sich dieser Wein aus Coastal Region außerordentlich kraftvoll
  • Ein kraftvoller Rotwein, perfekt zu Weihnachten

Cabernet Sauvignon - Ernie Els Wines

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Vintage

9999
2016
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Unit price: 20.98 *
Cabernet Sauvignon - Ernie Els Wines
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More information about Cabernet Sauvignon - Ernie Els Wines

In the glass, the Cabernet Sauvignon from Ernie Els Wines presents a dense purple color. At the edges also shows a color transition to garnet red. After the first swirl, this red wine reveals a high density and richness, which is evident in church windows at the edge of the glass. In the glass, this red wine from Ernie Els Wines offers aromas of mulberries, blueberries, black currants, rum pot and blackberries, complemented by cinnamon, black tea and oriental spices. The Ernie Els Wines Cabernet Sauvignon presents itself to the wine drinker wonderfully dry. This red wine never shows itself to be coarse or meager, as one might expect from a top wine range. The finale of this mature red wine from the wine-growing region Coastal Region, more precisely from Stellenbosch, finally convinces with good reverberation. The finish is also accompanied by mineral hints of the soils dominated by sand and granite.

Vinification of the Cabernet Sauvignon from Ernie Els Wines

This powerful red wine from South Africa is made from the Cabernet Sauvignon grape variety. The grapes grow under optimal conditions in the Coastal Region. The vines here dig their roots deep into soils of sand and granite. After the hand harvest, the grapes reach the press house by the fastest route. Here they are selected and carefully crushed. Then fermentation takes place in small wood at controlled temperatures. After fermentation is complete, the Cabernet Sauvignon is aged for another 17 months in French oak barrels.

Food recommendation for the Ernie Els Wines Cabernet Sauvignon

This South African red wine is best enjoyed tempered at 15 - 18°C. It is perfect as an accompanying wine to stuffed peppers, duck breast with sugar snap peas or veal boiled beef with beans and tomatoes.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
family event , Fireplace evening , Christmas
Country:
South Africa
Cultivation area:
Coastal Region (ZA)
Sub-region:
Stellenbosch (ZA)
Grape Variety:
Cuvée:
monovarietal
Maturation:
small barrel
Finishing details:
French Oak
Maturation time in mon.:
17
Soils & Special layers:
granite , Sand
Aroma:
Blackberry , black currant , Currant jelly , Vanilla , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
dense , substantial
Reverberation / Finish:
medium
Style:
New World , Warm Climate Winegrowing Region , modern , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , spicy food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Bordeaux Style , classic
Closure:
Cork
Alcohol % ABV:
14.9
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Reidemeister & Ulrichs GmbH - DE-ÖKO-039 - Konsul-Schmidt-Straße 8 J - 28217 Bremen - Deutschland
Item.-nr:
70217-ZA-RW-CS-003-11
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