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Can Feixes Negre Tradiciò - Can Feixes
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smoky,
  • Dieser ausdruckstarke Rotwein ergänzt hervorragend Gerichte wie gebratene Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce oder Gemüse-Couscous mit Rinderfrikadellen
  • Dem Genießer zeigt sich dieser Wein aus Katalonien außerordentlich komplex
  • Dieser spanische Rotwein eignet sich ausgezeichnet

Can Feixes Negre Tradiciò - Can Feixes

Red wine Spain Spain Catalonia (ES) Cava DO (ES)
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Vintage

2011
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Can Feixes Negre Tradiciò - Can Feixes
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The powerful Can Feixes Negre Tradiciò of Can Feixes trickles into the glass with a dense purple color. In the glass, this red wine from Can Feixes reveals aromas of plum, currant, blueberry and sour cherry, complemented by smoke, pepper and coffee / mocha. The Can Feixes Can Feixes Negre Tradiciò presents itself to the connoisseur wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine. On the palate, the texture of this powerful red wine is wonderfully velvety, fleshy and dense. The finale of this red wine from the wine-growing region of Catalonia, more precisely from Cava DO, finally convinces with beautiful reverberation. The finish is also accompanied by mineral facets of the soils dominated by clay and limestone.

Vinification of Can Feixes Can Feixes Negre Tradiciò

The starting point for the first-class and wonderfully powerful cuvée Can Feixes Negre Tradiciò of Can Feixes are Cabernet Sauvignon, Merlot, Petit Verdot and Tempranillo grapes. The grapes grow in optimal conditions in Catalonia. The vines here dig their roots deep into soils of clay and limestone. After the hand harvest, the grapes quickly reach the press house. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks and large wood at controlled temperatures. Fermentation is followed by aging for 12 months in oak barrels.

Can Feixes Can Feixes Negre Tradiciò

This Spanish red wine is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompanying wine to osso buco, braised chicken in red wine or roasted calf's liver with apples, onions and balsamic vinegar sauce

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PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
romantic dinner
Country:
Spain
Cultivation area:
Catalonia (ES)
Sub region:
Cava DO (ES)
Cuvée:
Varietal blend
Maturation:
stainless steel tank , large wood
Maturation time in mon.:
12
Soils & Special layers:
Lime , Loam
Aroma:
Kaffee/Mokka , Pfeffer , smoky
Mouthfeel/ Texture:
velvety , gripping , dense
Style:
Old World , Warm Climate Winegrowing Region , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Closure:
Cork
Alcohol % ABV:
15
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Huguet de Can Feixes - Carrer Can Feixes 1 - 08718 Barcelona - España
Item.-nr:
75615-ES-RW-BL-0475-11
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