Canue Pinot Nero - Marchesi di Montalto

The Canue Pinot Nero from the wine-growing region of Lombardy presents itself in the glass in bright light red. In the glass, this red wine from Marchesi di Montalto offers aromas of raspberries and strawberries, complemented by other fruity nuances. The Marchesi di Montalto Canue Pinot Nero presents itself to the wine enthusiast wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this balanced red wine presents itself wonderfully crisp. The final of this red wine from the wine-growing region of Lombardy finally convinces with considerable reverberation. The finish is also accompanied by mineral hints of the limestone-dominated soils.

Vinification of Marchesi di Montalto Canue Pinot Nero

This red wine clearly focuses on one grape variety, namely Pinot Noir. For this exceptionally balanced varietal wine from Marchesi di Montalto, only the best grapes were brought in. The grapes grow under optimal conditions in Lombardy. The vines here dig their roots deep into soils of limestone. The grapes for this red wine from Italy, after ensuring optimal ripeness, are harvested exclusively by hand. After the harvest, the grapes are quickly transferred to the press house. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.

Recommendation for the Canue Pinot Nero from Marchesi di Montalto

Drink this red wine from Italy ideally tempered at 15 - 18 ° C as an accompanying wine to braised chicken in red wine, osso buco or lamb stew with chickpeas and dried figs.

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