- Dieser Rotwein aus besten Trauben harmoniert perfekt mit Kalb-Zwiebel-Auflauf oder Spinatgratin mit Mandeln
- Dem Genießer zeigt sich dieser Wein aus dem Languedoc auffallend duftig
- Ein kraftvoller Rotwein, erstklassig als vortrefflicher Genuss zu einer ganzen Reihe von Anlässen
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The Caracol Rouge Languedoc Aop from the wine-growing region of the Languedoc reveals itself in the glass in dense ruby red. In the glass, this red wine from Soulié reveals aromas of blackcurrants, blackberries, blueberries and mulberries, complemented by other fruity nuances. On the palate, the Caracol Rouge Languedoc Aop from Soulié starts wonderfully aromatic, fruity and balanced. There are dry and really dry. This red wine belongs to the second group, as it was bottled with only 1.8 grams of residual sugar. On the tongue, this punchy red wine is characterized by an incredibly dense texture. Due to its lively fruit acidity, the Caracol Rouge Languedoc Aop is fantastically fresh and lively on the palate. In the finish, this youthful red wine from the wine-growing region of the Languedoc finally inspires with beautiful length. Once again, hints of black currant and blueberry show through.
Vinification of the Soulié Caracol Rouge Languedoc Aop
The basis for the powerful Caracol Rouge Languedoc Aop from France are grapes of different, selected grape varieties. After the grape harvest, the grapes are quickly taken to the winery. Here they are sorted and carefully crushed. Then fermentation takes place in stainless steel tanks at controlled temperatures. After its end . After the wine is finished, the Caracol Rouge Languedoc Aop is gently harmonized.
Food recommendation for the Caracol Rouge Languedoc Aop from Soulié
Enjoy this organic red wine from France ideally tempered at 15 - 18 ° C as a companion to arugula penne, veal and onion casserole or cabbage roulades.
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