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Fig, Peach, Walnut and Vanilla
  • Dieser Cava aus besten Trauben ergänzt hervorragend Gerichte wie Lauchsuppe oder Spinatgratin mit Mandeln
  • Dem Genießer zeigt sich dieser Wein aus Katalonien besonders balanciert
  • Dieser spanische Cava eignet sich erstklassig zu Silvester

Cava Extremarium Brut Reserva DO - Mont Marcal

Sparkling Wine Cava Spain Spain Catalonia (ES) Cava DO (ES)
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Cava Extremarium Brut Reserva DO - Mont Marcal
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More information about Cava Extremarium Brut Reserva DO - Mont Marcal

The light-footed Cava Extremarium Brut Reserva from the pen of Mont Marcal shines into the glass with brilliant light yellow. In the middle, the tone transitions to a charming color. To the nose, this Mont Marcal Cava presents all manner of black cherries, plums, morello cherries and plums. As if that wasn't already impressive, the aging in small wooden barrels adds oriental spices, roasted hazelnut and cinnamon.

On the tongue, this light-footed cava is characterized by a tremendously creamy texture. Due to its vital fruit acidity, the Cava Extremarium Brut Reserva shows impressively fresh and lively on the palate. The final of this Cava from the wine-growing region of Catalonia finally convinces with good reverberation.

Vinification of the Cava Extremarium Brut Reserva from Mont Marcal

The elegant Cava Extremarium Brut Reserva from Spain is a cuvée, made from the grape varieties Chardonnay, Macabeo, Parellada and Xarel-lo. After the grape harvest, the grapes immediately enter the press house. Here they are sorted and carefully broken up. Fermentation at controlled temperatures follows. The vinification is followed by a maturation of 4 months in quarter barrels of French oak.

Food recommendation for the Cava Extremarium Brut Reserva from Mont Marcal

Enjoy this Cava from Spain best well chilled at 8 - 10°C as an accompaniment to spinach gratin with almonds, rum stew or cod with cucumber-mustard vegetables.

PROFILE

Product type:
Type of Wine:
Sparkling Wine
Style of Wine:
Cava
Wine Color:
White
Taste:
Brut
Occasion and theme:
Apéritif , Mother`s Day , New Year's Eve , Valentine's Day
Wine acidity in g/l:
6,2
Residual sugar (approx.) in g/l:
8,0
Country:
Spain
Cultivation area:
Catalonia (ES)
Sub-region:
Cava DO (ES)
Cuvée:
Varietal blend
Maturation:
small barrel , bottle fermentation
Finishing details:
French Oak , Wooden barrel 300 l , bottle fermentation
Maturation time in mon.:
4
Quality Classification & Rating:
D.O. Denominación de Origen , Reserva
Aroma:
Fig , Peach , Walnut , Vanilla
Mouthfeel/ Texture:
creamy
Reverberation / Finish:
medium
Style:
Old World , classic
Optimal serving temperature in °C:
8 - 10
Food Pairing:
bright, hearty dishes , spicy food
Suitable wine glas:
Sparkling wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Champagne bottle , classic , extravagant
Closure:
Champagne Cork
storage capacity in years from the vintage year:
3
Alcohol % ABV:
11.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Mont Marçal - Finca Manlleu - s/n - 08732 Castellví de la Marca - Barcelona - España
Item.-nr:
70697-ES-SW-BL-005
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