In the glass, the Dei Sassi Cavi Chardonnay from Eugenio Collavini has a brilliant, shimmering golden yellow color. On the nose, this Eugenio Collavini white wine reveals all kinds of lime, honeysuckle, physalis, jasmine and mangoes.
On the palate, the Dei Sassi Cavi Chardonnay from Eugenio Collavini opens wonderfully dry, grippy and aromatic. The finish of this youthful white wine from the Friuli-Venezia Giulia wine-growing region is convincing with a good aftertaste.
Vinification of Dei Sassi Cavi Chardonnay by Eugenio Collavini
This elegant white wine from Italy is made from the Chardonnay grape variety. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Once fermentation is complete,
Wine pairing recommendation for Eugenio Collavini Dei Sassi Cavi Chardonnay
This Italian wine is best enjoyed moderately chilled at 11 - 13°C. It is the perfect accompaniment to spinach gratin with almonds, chickpea curry or vegetable stew with pesto.