The light-footed Chardonnay from the pen of Dr. Hinkel shimmers into the glass with brilliant golden yellow. In the glass, this white wine from Dr. Hinkel presents aromas of pears, quince, apples and nashi pear, complemented by black tea, dark chocolate and oriental spices. The Dr. Hinkel Chardonnay presents us with an incredibly fruity taste on the palate, which is of course also due to its residual sweet profile. Due to its concise fruit acidity, the Chardonnay reveals itself impressively fresh and lively on the palate. In the finish, this youthful from the wine-growing region of Rheinhessen finally inspires with beautiful length. Once again, hints of apple and nashi pear show.
Vinification of the Chardonnay from Dr. Hinkel
The elegant Chardonnay from Germany is a single-varietal wine, vinified from the Chardonnay grape variety. After the grape harvest, the grapes reach the winery in the fastest way. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. After the end of fermentation, the Chardonnay can continue to harmonize for several months on the fine lees.
Food recommendation for the Dr. Hinkel Chardonnay
This German white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as a companion to vegetable salad with beetroot, fruity endive or omelet with salmon and fennel.
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