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Blackberry, Sour cherry, black currant, Violets, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser Rotwein aus besten Trauben ergänzt vorzüglich Gerichte wie gebratenen Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce oder Kalbstafelspitz mit Bohnen und Tomaten
  • Seine Herkunft aus Bordeaux macht diesen Wein zu einem typischen Vertreter der Weine aus der Alten Welt
  • Dieser französische Rotwein eignet sich hervorragend als elegantes Geschenk für gute Freunde oder als Kundengeschenk

Bordeaux Supérior AOC - Château Haut-Barry

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Bordeaux Supérior AOC - Château Haut-Barry
Personal <br />consultation!
Personal <br />consultation!
Personal <br />consultation!
Despite long storage...
Have just capped a bottle (was "customer gift") from 2002 - the wine was despite not optimal storage (too warm) still...
Have just capped a bottle (was "customer gift") from 2002 - the wine was despite not optimal storage (too warm) still very good, corked not a bit, only the reverberation was probably shorter than from the description of the 2019s. It was very pleasantly dry and also went perfectly with the beef with potatoes and red cabbage.
Text translated - Show original rating
| 5 Feb 2023

More information

The Bordeaux Supérior from the wine-growing region of Bordeaux shows in the glass in brilliantly shimmering purple. The nose of this red wine from Bordeaux convinces with hints of lilac, morello cherry, plum and blueberry. It is its fruity nature that makes this wine so special.

The Château Haut-Barry Bordeaux Supérior inspires with its elegantly dry taste. It was bottled with exceptionally little residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Frenchman enchants naturally with all dryness with the finest balance. Excellent taste does not necessarily require residual sugar. On the palate, the texture of this light-bodied red wine is wonderfully dense. The final of this youthful red wine from the wine-growing region of Bordeaux finally convinces with considerable reverberation.

Vinification of Château Haut-Barry Bordeaux Supérior

The basis for the elegant Bordeaux Supérior from Bordeaux are grapes from the grape varieties Cabernet Franc, Cabernet Sauvignon and Merlot. After harvesting, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After the completion of fermentation .

Food recommendation for Château Haut-Barry Bordeaux Supérior

This red wine from France is best enjoyed tempered at 15 - 18°C. It is perfect as an accompanying wine to spaghetti with caper and tomato sauce, red onion stuffed with couscous and apricots or vegetable stew with pesto.


Product type:
Type of Wine:
Red wine
Wine Color:
Occasion and theme:
gift for good friends , barbecue , Fireplace evening , gift for customers , Mother`s Day , romantic dinner , Valentine's Day
Cultivation area:
Bordeaux (FR)
Varietal blend
Quality Classification & Rating:
AOP Appellation d’Origine Protégée
Blackberry , Sour cherry , black currant , Violets , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
Reverberation / Finale:
Old World , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes , spicy food
Suitable wine glas:
Bordeaux glass
Bottle size in l:
Bottle Design & Features:
Bordeaux Style , classic
Alcohol % ABV:
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
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