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The Collezione Nero d'Avola Syrah Sicilia by Cantine Settesoli from Sicily reveals a bright, purple-red color in the wine glass. In the glass, this red wine from Cantine Settesoli reveals aromas of plums, black cherries, morello cherries and prunes, complemented by cocoa beans, black tea and cinnamon. This wine impresses with its elegantly dry taste. It was bottled with 4.2 grams of residual sugar. As you would expect from a wine at the upper end of the price range, this Italian naturally delights with the finest balance despite its dryness. Aroma does not necessarily require residual sugar. The texture of this well-balanced red wine is wonderfully velvety on the palate. Thanks to its lively fruit acidity, Collezione Nero d'Avola Syrah Sicilia is impressively fresh and lively on the palate. The finish of this youthful red wine from the wine-growing region of Sicily ultimately delights with a good aftertaste.
Vinification of the Collezione Nero d'Avola Syrah Sicilia from Cantine Settesoli
The balanced Collezione Nero d'Avola Syrah Sicilia from Italy is a cuvée made from the Nero d'Avola and Syrah grape varieties. The grapes for the Collezione Nero d'Avola Syrah Sicilia are harvested exclusively by hand at optimum ripeness, without the help of coarse and less selective harvesters. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Vinification is followed by maturation on the fine lees for a few months before the wine is finally bottled.
Recommended with Cantine Settesoli Collezione Nero d'Avola Syrah Sicilia
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to leek tortilla, vegetable couscous with beef meatballs or boeuf bourguignon.
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