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Blackberry, toasted wood, Licorice and Forest floor
  • Dieser Rotwein aus Carignan Trauben ergänzt vorzüglich Gerichte wie Kohl-Rouladen oder Zitronen-Chili-Hühnchen mit Bulgur
  • Dem Genießer zeigt sich dieser Wein aus Valle Central besonders kraftvoll
  • Ein kraftvoller Rotwein, perfekt unter anderem zum Romantischen Dinner oder zum Kaminabend

Cordillera Carignan - Miguel Torres Chile

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Vintage

9999
2016
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Cordillera Carignan - Miguel Torres Chile
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More information about Cordillera Carignan - Miguel Torres Chile

With the Miguel Torres Chile Cordillera Carignan comes a first-class red wine in the swirled glass. In this it shows a wonderfully dense, crimson color. At the edges, this Chilean red also shows a transition into garnet red. The bouquet of this red wine from the Valle Central delights with aromas of blackberry, mulberry, blueberry and black currant. If we trace the aromatics further, smoked meat, cinnamon and brown bread are added, encouraged by the oak influence.

The Miguel Torres Chile Cordillera Carignan presents itself to the wine lover wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this powerful red wine is wonderfully silky and dense. Due to its present fruit acidity, the Cordillera Carignan is impressively fresh and lively on the palate. In the finish, this mature red wine from the wine-growing region Valle Central finally inspires with considerable length. Again, hints of blackberry and blueberry appear. In the aftertaste, mineral notes of the soils dominated by volcanic rock are added.

Vinification of the Cordillera Carignan by Miguel Torres Chile

The basis for the powerful Cordillera Carignan from Valle Central are grapes from the Carignan grape variety. The grapes grow under optimal conditions in the Valle Central. The vines here dig their roots deep into soils of volcanic rock. At the time of optimal ripeness, the grapes for Cordillera Carignan are harvested exclusively by hand, without the help of coarse and less selective machines. After the harvest, the grapes are taken to the press house by the fastest route. Here they are sorted and carefully milled. Fermentation follows in small wood at controlled temperatures. The vinification is followed by a maturation of 12 months in French barrels.

Food recommendation for Miguel Torres Chile Cordillera Carignan

This red wine from Chile is best enjoyed at a temperate temperature of 15 - 18°C. It is perfect as a companion to spicy curry with lamb, duck breast with sugar snap peas or veal boiled beef with beans and tomatoes.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
gift for good friends , Fireplace evening , cooking with friends , romantic dinner , winter wine
Wine acidity in g/l:
6,9
Residual sugar (approx.) in g/l:
2,0
Country:
Chile
Cultivation area:
Valle Central (CL)
Sub-region:
Valle de Maule (CL)
Grape Variety:
Cuvée:
monovarietal
Maturation:
small barrel
Finishing details:
French Oak
Maturation time in mon.:
12
Soils & Special layers:
volcanic rock
Harvesting method:
Handpicked
Aroma:
toasted wood , Blackberry , Licorice , Forest floor
Mouthfeel/ Texture:
silky , dense
Reverberation / Finish:
long
Style:
New World , Cool Climate Winegrowing Region , modern
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes , spicy food
Suitable wine glas:
Bordeaux glass
Bottle size in l:
0.75
Bottle Design & Features:
Bordeaux Style , modern
Closure:
Cork
Alcohol % ABV:
13.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
Item.-nr:
70011-CL-RW-CG-001-14
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