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  • Crémant de Loire Brut - Louis Despas von Bouvet Ladubay
    Crémant de Loire Brut - Louis Despas von Bouvet Ladubay
       

    Crémant de Loire Brut - Louis Despas

    Crémant de Loire Brut - Louis Despas

    1 Bottle(s)
    PACKAGE
    6 Bottle(s)
    +
    14.33 £*
    unit price
    Content: 0.75 liter(s) (£19.11 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70011-FR-SW-00037
  • 3151330333218
  • delivery time approx 6 workdays

    £14.33

    delivery time approx 6 workdays

    Country: France
    Region: Loire
    Winery: Bouvet Ladubay
    Style of Wine: Crémant
    Grape Variety: Chardonnay , Chenin Blanc - Pineau de la Loire
    Vintage: NV
    Sweetness: Brut
    Style: Old World, Cool Climate Winegrowing Region, classic
    Occasion & Theme: Apéritif, Reception, family event, wedding, romantic dinner
    Alcohol % ABV: 12
    Allergens & Misc. Ingredients: Contains Sulphites and Sulphur Dioxide
    The Crémant de Loire from Louis Despas from the house Bouvet is a full-bodied and fresh... more

    Crémant de Loire Brut - Louis Despas

    The Crémant de Loire from Louis Despas from the house Bouvet is a full-bodied and fresh sparkling wine from the grape varieties Chenin Blanc (80%) and Chardonnay (20%).

    This sparkling wine appears pale golden to amber with a very fine, persistent ascending perlage in the glass. The bouquet is fruity and aromatic with delicate hints of brioche and honey. Full-bodied and fresh on the palate, this delicate Crémant de Loire presents itself with good texture and excellent balance. The finish is characterised by finesse and length.

    Vinification of Louis Despas Crémant de Loire

    Only the best grapes are selected, which grow in the Maine-Loire areas approved for Crémant. The base wines are produced separately. After the soft pressing and the first alcoholic fermentation of the base wines in stainless steel tanks, they are gently clarified by cold sedimentation and then married to the cuvée before being filled into the bottle for the second fermentation after the méthode traditionnelle. This crémant then matures for many months in the underground chalk limestone cellars of the Saint Hilaire - Saint Florent Abbey.

    Food recommendation for the Crémant de Loire Louis Despas

    Enjoy this very balanced French Crémant de Loire as an elegant aperitif, but also as a sophisticated accompaniment to individual courses or a whole meal with fine starters, fish and poultry dishes or cold roasts, mild cheeses or fruity desserts.

    Wine acidity in g/l: 5,5
    Residual sugar in g/l: 10,0
    Sub region: Crémant de Loire AOC
    Ageing: bottle fermentation
    Type of Wine: Schaumwein
    Wine Color: White
    Quality Classification & Rating: AOC Appellation d'Origine Contrôlée
    Harvest Method: Handpicked
    Maturation: Méthode Traditionelle
    Duration of mauturation (in Months): 12
    Aromas & Palate Notes: Pomacious Fruit, Citrus Fruit, Yeast
    Mouthfeel/ Texture: crisp, melt-in-the-mouth
    Finish: long
    Optimal serving temperature in °C: 5 - 7
    Food Pairing: Desserts, Light dishes
    Glass Recommendation: Champagne Glass
    Bottle Design & Features: Champagne bottle, classic
    Bottle size in L: 0.75
    Closure: Champagne Cork
    Distributor: Bouvet-Ladubay - Saint-Hilaire-Saint-Florent - 49400 Saumur - Frankreich
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    Lage von Bouvet Ladubay
    Crémant de Loire Brut - Louis Despas also available in this 3 categories:
    Crémant
    Loire Valley
    Provence
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