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The Cremovo Vino Aromatizzato Marsala from the wine-growing region of Sicily is aged in barrels and has a dense, light yellow color in the glass. This creamy Marsala is full-bodied and complex on the palate. The finish of this fortified wine from the wine-growing region of Sicily, Marsala DOC to be precise, is captivating with a good aftertaste.
Vinification of the Cremovo Vino Aromatizzato Marsala from BCA 1875
This powerful fortified wine from Italy is made from the Catarratto, Grillo and Inzolia grape varieties. The grapes for this fortified wine from Italy are harvested exclusively by hand at the time of optimum ripeness.
Serving recommendation for BCA 1875 Cremovo Vino Aromatizzato Marsala
This Italian fortified wine is best enjoyed at a temperature of 15 - 18°C. It goes perfectly with coconut and kefir cream, baked apples with yoghurt sauce or almond milk jelly with lychees.
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