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With the Piffer Diamicton, a first-class sparkling wine comes into the swirled glass. In it, it reveals a wonderfully bright, light red color. The perlage of this sparkling wine presents itself in the glass . To the nose, this Piffer sparkling wine presents all sorts of acacia. As if that were not already impressive, further aromas such as vanilla are added by the expansion in stainless steel.
On the palate, the texture of this balanced sparkling wine presents itself wonderfully light, crisp and creamy. The final of this sparkling wine from the wine-growing region of Trentino-Alto Adige, more precisely from Trentino DOC, finally impresses with beautiful reverberation. The finish is also accompanied by mineral notes of the soils dominated by sand and gravel.
Vinification of Piffer Diamicton
This balanced sparkling wine from Italy is made from the grape varieties Chardonnay, Pinot Meunier and Pinot Noir. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on soils of sand and gravel. Following the harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. This is followed by fermentation of the base wines.
Recommendation for the Diamicton from Piffer
This Italian is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to roast trout with ginger pear, omelet with salmon and fennel or fruity endive salad.
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