With the Pietra Pura Dolceluna Primitivo di Manduria Dolce Naturale, a first-class red wine comes into the waved glass. In this it reveals a wonderfully bright, purple-red colour. When held at a slight angle, the dessert wine glass reveals a charming garnet red tone at the edges. The bouquet of this red wine from Puglia is captivating with notes of Mon Cheri cherry, wild berry jam, dried fruit and morello cherry. Let's continue to explore the aromas and, encouraged by the influence of oak, black tea, dark chocolate and cocoa bean are added.
On the tongue, this balanced red wine is characterised by an exceptionally velvety texture. The Dolceluna Primitivo di Manduria Dolce Naturale presents itself wonderfully fresh and lively on the palate due to its vital fruit acidity. The finale of this well-ageing red wine from the Puglia wine growing region, more precisely from Primitivo di Manduria Dolce Naturale DOCG, finally inspires with considerable reverberation.
Vinification of the Dolceluna Primitivo di Manduria Dolce Naturale from Pietra Pura
The basis for the balanced Dolceluna Primitivo di Manduria Dolce Naturale from Apulia is grapes from the Primitivo grape variety. After the harvest, the grapes reach the winery as quickly as possible. Here they are sorted and carefully broken up. This is followed by fermentation in small wood at controlled temperatures. The vinification is followed by a maturation of 12 months in barriques of French and American oak.
Recommended food for the Dolceluna Primitivo di Manduria Dolce Naturale from Pietra Pura
Drink this red wine from Italy ideally tempered at 15 - 18°C as an accompaniment to almond milk jelly with lychees, veal and onion casserole or banana trifle in a glass.
|Type of Wine:||Red wine|
|Wine acidity in g/l:||5,8|
|Residual sugar in g/l:||60,0|
|Sub region:||Primitivo di Manduria Dolce Naturale DOCG (IT)|
|Occasion & Theme:||Mother`s Day , romantic dinner , Christmas|
|Quality Classification & Rating:||DOCG Denominazione di Origine Controllata e Garantita|
|Maturation:||American Oak , French Oak , Barrique 225 L|
|Duration of maturation (in Months):||12|
|Aromas & Palate Notes:||berry fruit , stone fruits , cooked fruits , dried fruits , spicy , Caramelised|
|Optimal serving temperature in °C:||15 - 18|
|Style:||classic , complex|
|Food Pairing:||Desserts , spicy food|
|Glass Recommendation:||Dessert Wine Glass|
|Bottle Design & Features:||Bordeaux Style , classic|
|Bottle size in L:||0,5|
|storage capacity in years from the vintage year:||10|
|Alcohol % ABV:||13.5|
|Allergens and ingredients:||Contains Sulphites and Sulphur Dioxide|
|Distributor:||Rocca delle Macìe - loc.Le Macìe 45 - 53011 Castellina in Chianti - Italien|