Drei Meister - Finest Handmade Confect: Class instead of mass
Since 1973, the specialities company "Drei Meister" has been producing numerous praline and truffle creations, chocolates and chocolate treasures from numerous growing areas as well as the finest biscuits. Much of this work is based on old recipes, but the new compositions can also inspire enthusiasm.
The specialities of Drei Meister are mainly handmade, with special emphasis on freshness and limited shelf life. The gold duplicates of Drei Meister attracted special attention, these chocolate creations come from cocoa growing areas in South America (Ecuador, Costa Rica, Venezuela) but also from Java and Ghana and correspond to the finest wines. The "Chocolate & Wine" line combines the dream couple of wine and chocolate in a particularly creative way.
More information about Drei Meister
|Company Name:||Hans Schröder GmbH & Co. KG|
|Contact & Internet|
|Fax:||0800 373 46 34|
|Year of Incorporation:||1973|
|Managing Director:||Markus Luckey|