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With the winery Markgraf von Baden Durbach Pinot Gris comes a first-class white wine in the swirled glass. Here it shows a wonderfully dense, copper-gold color. The winery Markgraf von Baden Durbach Pinot Gris presents itself to the wine lover wonderfully dry. This white wine is never coarse or meager, but round and smooth. This light white wine presents itself on the palate full of pressure and complexity. Due to the moderate fruit acidity, the Durbach Pinot Gris flatters with a pleasing feel on the palate, without lacking freshness at the same time. The finale of this youthful white wine from the wine-growing region of Baden, more precisely from Durbach, finally convinces with good reverberation. The finish is also accompanied by mineral facets of the soils dominated by granite and weathered rock.
Vinification of the winery Markgraf von Baden Durbach Pinot Gris
The powerful Durbach Pinot Gris from Germany is a single-varietal wine, vinified from the Pinot Gris grape variety. The grapes grow under optimal conditions in Baden. Here, the vines dig their roots deep into soils of granite and weathered rock. After harvesting, the grapes reach the press house by the fastest route. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.
Food recommendation for the winery Markgraf von Baden Durbach Pinot Gris
This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to spaghetti with caper-tomato sauce, wok vegetables with fish or spaghetti with yogurt-mint pesto.
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