The Edesheimer Ordensgut Sauvignon blanc from the Palatinate wine-growing region reveals itself in the glass in a bright light yellow. Poured into a white wine glass, this white wine from the Old World reveals wonderfully expressive aromas of lemon, rounded off by other fruity nuances.
On the palate, the Edesheimer Ordensgut Sauvignon blanc from Anselmann starts off wonderfully aromatic, fruity and balanced, and despite its dry appearance on the palate, this white wine delights with the finest smoothness and elegantly integrated residual sweetness. On the palate, this balanced white wine is characterized by an incredibly crisp and light texture. Thanks to its lively fruit acidity, the Edesheimer Ordensgut Sauvignon blanc is exceptionally fresh and lively on the palate. The finish of this white wine from the Palatinate wine-growing region, more precisely from Edesheim, ultimately delights with a good aftertaste.
Vinification of the Edesheimer Ordensgut Sauvignon blanc from Anselmann
The basis for the balanced Edesheimer Ordensgut Sauvignon blanc from the Palatinate are grapes from the Sauvignon Blanc grape variety. After harvesting, the grapes are transported to the winery as quickly as possible. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled.
Suggestions for the Edesheimer Ordensgut Sauvignon blanc from Anselmann
This German white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to wok vegetables with fish, pasta with sausage dumplings or asparagus salad with quinoa.