El Zeremia Selezione Groppello Di Revo' - El Zeremia

With the El Zeremia Selezione Groppello Di Revo' comes a first-class red wine in the wine glass. There it reveals a wonderfully bright ruby color. To the nose, this El Zeremia red wine presents all sorts of blackberry, blueberry, sour cherry and plum. As if that were not already impressive, further aromas such as red currant are added by the expansion in small wooden barrels.

The El Zeremia Selezione Groppello Di Revo' impresses with its straightforward dry flavor. It was bottled with exceptionally little residual sugar. As you would expect from a wine, this Italian naturally enraptures with the finest balance despite all its dryness. Aroma does not necessarily need sugar. On the palate, the texture of this balanced red wine is wonderfully velvety, fleshy and dense. The final of this red wine from the wine-growing region of Trentino-Alto Adige, more precisely from Trentino DOC, finally captivates with beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by sand and limestone.

Vinification of El Zeremia Selezione Groppello Di Revo' by El Zeremia

This wine clearly focuses on one grape variety, and that is Groppello. For this wonderfully balanced varietal wine from El Zeremia, only immaculate grapes were harvested. The grapes grow in optimal conditions in Trentino-Alto Adige. Here, the vines dig their roots deep into soils of sand and limestone. After harvesting, the grapes reach the press house by the fastest route. Here they are selected and carefully crushed. Then fermentation takes place in stainless steel tanks and small wood at controlled temperatures. At its end, El Zeremia Selezione Groppello Di Revo' can harmonize further for 12 months on the fine lees.

Recommendation for El Zeremia El Zeremia Selezione Groppello Di Revo'

Enjoy this red wine from Italy best tempered at 15 - 18 ° C as an accompaniment to roasted calf's liver with apples, onions and balsamic vinegar sauce, ossobuco or vegetable couscous with beef cakes.

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