Epicuro Appassite Appassimento - Femar Vini

The powerful Epicuro Appassite Appassimento from Femar Vini flows into the glass with a dense purple-red color. The nose of this red wine from Apulia delights with nuances of blueberry, blackcurrant, mulberry and blackberry. If we trace the aromas further, lovage, Mediterranean herbs and garrigue are added.

The Femar Vini Epicuro Appassite Appassimento is wonderfully dry for wine lovers. This red wine is never coarse or austere, but round and smooth. This melting red wine is full-bodied and complex on the palate. The finish of this youthful red wine from the wine-growing region of Apulia, more precisely from Puglia IGT, impresses with a beautiful finish.

Vinification of the Epicuro Appassite Appassimento from Femar Vini

The basis for the powerful Epicuro Appassite Appassimento from Apulia are grapes from the Negroamaro and Primitivo grape varieties. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Once it has finished, the Epicuro Appassite Appassimento can continue to harmonize on the fine lees for a few months.

Dining recommendations for Femar Vini Epicuro Appassite Appassimento

This Italian wine is best enjoyed at a temperature of 15 - 18°C. It is the perfect accompaniment to boiled veal with beans and tomatoes, boeuf bourguignon or goose breast with ginger-red cabbage and marjoram.

Awards for the Epicuro Appassite Appassimento from Femar Vini

In addition to a very good price-pleasure ratio, this Femar Vini wine has also received awards and top ratings above 90 points. In detail, these are for the 2019 vintage

• Luca Maroni - 97 points

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