- Dieser Rotwein ergänzt vorzüglich Gerichte wie gebackenen Schafskäse-Päckchen oder Lammragout mit Kichererbsen und getrockneten Feigen
- Dem Genießer zeigt sich dieser Wein aus Apulien außerordentlich balanciert
- Ein balancierter Rotwein, ausgezeichnet als eleganter Sommerwein oder als Balkonwein (Terrasse geht auch!)
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The elegant Epicuro Riserva Salice Salentino Femar Vini flows into the glass with a bright purple red color. The Femar Vini Epicuro Riserva Salice Salentino is pleasantly dry for wine enthusiasts. This red wine is never coarse or austere, as you would expect from a wine in the upper price range. The Femar Vini Epicuro Riserva Salice Salentino reveals an incredibly fruity taste on the palate, which is not least due to its residual sweetness profile. On the palate, this balanced red wine is characterized by an incredibly powerful texture. The Epicuro Riserva Salice Salentino is fantastically fresh and lively on the palate thanks to its present fruit acidity. The finish of this youthful red wine from the Apulia wine-growing region is captivating with a beautiful aftertaste.
Vinification of the Epicuro Riserva Salice Salentino from Femar Vini
The well-balanced Epicuro Riserva Salice Salentino from Italy is a cuvée made from the Malvasia Nera and Negroamaro grape varieties. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Epicuro Riserva Salice Salentino can continue to harmonize on the fine lees for a few months.
Dining recommendations for the Femar Vini Epicuro Riserva Salice Salentino
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It is perfect as an accompaniment to Thai cucumber salad, roast veal liver with apples, onions and balsamic vinegar sauce or veal boiled beef with beans and tomatoes.