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The elegant Etoile Rosé Cotes de Provence from the house of Maison Mirabeau shines with bright ruby red in the glass. After the first swirl, you can perceive a first-class balance in this rosé wine, because it stands out on the glass walls neither watery nor syrupy or liqueur-like. The bouquet of this rosé wine from Provence captivates with nuances of raspberry, acacia, orange jam and lemon. It is its fruity nature that makes this wine so special.
The Maison Mirabeau Etoile Rosé Cotes de Provence presents itself wonderfully dry to the wine enthusiast. This rosé wine is never coarse or meager, but round and smooth. Balanced and complex, this light rosé wine presents itself on the palate. The final of this youthful rosé wine from the wine region of Provence, more precisely from Cotes de Provence, finally convinces with good reverberation.
Vinification of the Etoile Rosé Cotes de Provence from Maison Mirabeau
The basis for the balanced Etoile Rosé Cotes de Provence from France are grapes from the grape varieties Cinsault and Grenache. Etoile Rosé Cotes de Provence is an Old World wine through and through, as this Frenchman breathes an extraordinary European charm that clearly underscores the success of Old World wines. After the harvest, the grapes arrive at the press house by the fastest route. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Etoile Rosé Cotes de Provence can continue to harmonize on the fine lees for a few months.
Food recommendation for the Maison Mirabeau Etoile Rosé Cotes de Provence
This French wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompaniment to omelet with salmon and fennel, asparagus salad with quinoa or coconut-lime fish curry.
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