Faustino VII Rosado from the pen of Bodegas Faustino from La Rioja reveals a bright, light yellow color in the wine glass. In the glass, this rosé wine from Bodegas Faustino offers aromas of star fruit, mangoes, physalis, gallia melon and papayas, complemented by other fruity nuances. This Spanish wine delights with its elegantly dry flavor. It was bottled with exceptionally low residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Spaniard enchants naturally with all dryness with the finest balance. Excellent taste does not necessarily need a lot of residual sugar. In the finish, this youthful from the wine-growing region of La Rioja finally inspires with beautiful length. Again, hints of guava and mango appear.
Vinification of the Faustino VII Rosado from Bodegas Faustino
This balanced rosé wine from Spain is made from Viura and Tempranillo grapes. After the hand harvest, the grapes arrive swiftly at the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.
Food recommendation for the Faustino VII Rosado from Bodegas Faustino
Drink this rosé wine from Spain ideally moderately chilled at 11 - 13°C as a companion to vegetable salad with beetroot, omelet with salmon and fennel or spaghetti with yogurt-mint pesto.
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