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Fitou Cuvée Prestige - Herpe Paul
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Blackberry, Sour cherry, Raspberry, and toasted wood
  • Dieser Rotwein aus besten Trauben ergänzt hervorragend Gerichte wie Gemüse-Couscous mit Rinderfrikadellen oder Lammragout mit Kichererbsen und getrockneten Feigen
  • Der Ausbau im Edelstahltank und großen Holz macht diesen Rotwein besonders seidig
  • Dieser französische Rotwein eignet sich erstklassig

Fitou Cuvée Prestige - Herpe Paul

Red wine France France Languedoc-Roussillon (FR)
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This action runs until 31.12.2030 23:59.

Vintage

9999
2022
Product only available in sets of 6.
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Unit price: 15.98 *
Fitou Cuvée Prestige - Herpe Paul
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More information about Fitou Cuvée Prestige - Herpe Paul

With the Herpe Paul Fitou Cuvée Prestige comes a first-class red wine in the wine glass. He shows it a wonderfully dense, purple color. To the nose, this Herpe Paul red wine shows all sorts of blackberries, sour cherries and raspberries. As if that were not already impressive, further aromas such as toasted wood and garrigue are added by the expansion in the large wooden barrel.

The Herpe Paul Fitou Cuvée Prestige presents itself to the wine friend wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. On the tongue, this powerful red wine is characterized by an incredibly fleshy and silky texture. The final of this red wine from the wine-growing region of Languedoc-Roussillon finally captivates with beautiful reverberation. The finish is also accompanied by mineral notes of the soils dominated by clay and limestone.

Vinification of Fitou Cuvée Prestige by Herpe Paul

The basis for the powerful Fitou Cuvée Prestige from France are grapes from the grape varieties Carignan, Grenache, Mourvèdre and Syrah. The grapes grow under optimal conditions in Languedoc-Roussillon. The vines here dig their roots deep into soils of clay and limestone. After the grape harvest, the grapes arrive quickly at the winery. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks and large wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally bottled.

Supper recommendation for Herpe Paul Fitou Cuvée Prestige

Drink this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to vegetable couscous with beef meatballs, veal boiled beef with beans and tomatoes or Boeuf Bourguignon.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
romantic dinner
Country:
France
Cultivation area:
Languedoc-Roussillon (FR)
Cuvée:
Varietal blend
Maturation:
stainless steel tank , large wood
Quality Classification & Rating:
DOC Denominazione di origine controllata
Soils & Special layers:
Lime , Loam
Aroma:
Garrigue , toasted wood , Blackberry , Sour cherry , Raspberry
Mouthfeel/ Texture:
silky , gripping
Style:
Old World , Cool Climate Winegrowing Region , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Closure:
Cork
Alcohol % ABV:
14
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Aul Herpe & Vignerons Associes - 14 Rue de la Tonnellerie - 11100 Narbonne - France
Item.-nr:
75615-FR-RW-BL-0337-19.1
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