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With the Quota 101 Garganega comes a first-class organic white wine in the wine glass. It reveals a wonderfully bright platinum yellow color. The first nose of Garganega shows notes of apricots and acacia. The fruity hints of the bouquet are joined by more fruity-balsamic nuances.
This wine convinces with its straightforward dry flavor. He was brought to the bottle with exceptionally little residual sugar. As you would expect from a wine, this Italian naturally enraptures with the finest balance despite all its dryness. Excellent taste does not necessarily need a lot of sugar. On the palate, the texture of this balanced white wine is wonderfully crisp and fleshy. On the finish, this wine from the wine-growing region of Veneto finally delights with beautiful length. Again, hints of acacia and apricot appear. In the reverberation, mineral notes of the limestone and clay dominated soils join.
Vinification of Quota 101 Garganega
The basis for the balanced Garganega from Veneto are grapes from the grape variety Garganega. The grapes grow in optimal conditions in Veneto. The vines here dig their roots deep into soils of clay and limestone. After manual harvesting, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. After its end, the Garganega can harmonize further for a few months on the fine lees.
Recommendation for the Garganega of Quota 101
Experience this organic white wine from Italy best well chilled at 8 - 10 ° C as a companion to spaghetti with caper-tomato sauce, coconut-lime fish curry or cabbage roulades.
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