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Grand Vin Saint Estèphe AOC 1,5 l Magnum - Château de Pez
Blackberry, black currant, Vanilla, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser Rotwein aus Cabernet Franc, Cabernet Sauvignon, Merlot und Petit Verdot Trauben ergänzt hervorragend Gerichte wie Boeuf Bourguignon oder Lammragout mit Kichererbsen und getrockneten Feigen
  • Dem Genießer zeigt sich dieser Wein aus Bordeaux außerordentlich kraftvoll
  • Ein kraftvoller Rotwein, erstklassig unter anderem zum Kenner überraschen

Grand Vin Saint Estèphe AOC 1,5 l Magnum - Château de Pez

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Grand Vin Saint Estèphe AOC 1,5 l Magnum - Château de Pez
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More information about Grand Vin Saint Estèphe AOC 1,5 l Magnum - Château de Pez

In the glass, the Grand Vin Saint Estèphe 1.5 l magnum from Château de Pez shows a dense purple color. If the glass is held at an angle, a transition of the wine color towards garnet red is visible at the edges. After the first swirl, this red wine reveals a high density and fullness, which is evident in clear church windows at the edge of the glass. The nose of this red wine from Bordeaux convinces with hints of black currant, mulberry, blackberry and blueberry. If we trace the aromatics further, cinnamon, black tea and gingerbread spice are added.

This dry red wine from Château de Pez is ideal for purists who like it absolutely dry. Full-bodied and complex, this silky and fleshy red wine presents itself on the palate. The finale of this red wine from the Bordeaux wine-growing region, which is capable of aging, finally impresses with a beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by gravel and limestone.

Vinification of the Grand Vin Saint Estèphe 1.5 l Magnum from Château de Pez

The powerful Grand Vin Saint Estèphe 1,5 l Magnum from France is a cuvée, pressed from the grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. In Bordeaux, the vines that produce the grapes for this wine grow on soils of limestone and gravel. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. Then fermentation takes place in the at controlled temperatures. After the completion of fermentation .

Food recommendation for the Grand Vin Saint Estèphe 1,5 l Magnum from Château de Pez

Enjoy this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to Boeuf Bourguignon, stuffed peppers or lamb stew with chickpeas and dried figs.


Product type:
Type of Wine:
Red wine
Wine Color:
Occasion and theme:
surprise connoisseurs
Cultivation area:
Bordeaux (FR)
Varietal blend
Quality Classification & Rating:
AOP Appellation d’Origine Protégée
Soils & Special layers:
Lime , gravel
Blackberry , black currant , Vanilla , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
silky , gripping
Old World , Cool Climate Winegrowing Region , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
1,5 Magnum
Bottle Design & Features:
Bordeaux Style
Alcohol % ABV:
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Société Civile La Salle Saint-Estèphe - 33180 Saint-Estephe - France