The Pinot Gris from the pen of Winzergenossenschaft Jechtingen from Baden shows a bright, copper-gold color in the wine glass. The bouquet of this white wine from Baden captivates with aromas of cherry blossom, nashi pear, quince and honeysuckle. Tracing the aromatics further, walnut, roasted almond and brittle come through.
The Winzergenossenschaft Jechtingen Pinot Gris impresses with its elegantly dry flavor. It was bottled with 5.2 grams of residual sugar. As one might naturally expect from a wine in the upper price range, this German wine naturally enraptures with the finest balance for all its dryness. Aroma does not necessarily need sugar. With its vital fruit acidity, the Pinot Gris reveals itself to be fantastically fresh and lively on the palate. In the finish, this youthful from the wine-growing region of Baden finally inspires with beautiful length. There are again hints of cherry blossom and honeysuckle.
Vinification of the Pinot Gris from Winzergenossenschaft Jechtingen
This wine clearly focuses on one grape variety, and that is Pinot Gris. For this exceptionally balanced varietal wine from Winzergenossenschaft Jechtingen, only immaculate grape material was brought in. After manual harvesting, the grapes are immediately taken to the winery. Here they are selected and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Pinot Gris can continue to harmonize on the fine lees for a few months....
Food recommendation for the Winzergenossenschaft Jechtingen Pinot Gris
This German white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to leek soup, pumpkin casserole or spaghetti with yogurt-mint pesto.
- More products from Winzergenossenschaft Jechtingen