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In the glass, the Pinot Gris Klausner from Weinhof Kobler presents a dense golden yellow color. Poured into a white wine glass, this white wine from Italy reveals delightfully distinguished aromas of ripe apple and pear, rounded off by other fruity nuances.
This wine tastes pleasantly dry. It was bottled with exceptionally little residual sugar. Here it is a real quality wine, which clearly stands out from simpler qualities and so this Italian naturally enchants with all dryness with the finest balance. Aroma does not necessarily need sugar. On the tongue, this powerful white wine is characterized by an incredibly velvety texture. The final of this white wine from the wine-growing region Trentino-Alto Adige, more precisely from Alto Adige /South Tyrol DOC, finally impresses with considerable reverberation. The finish is also accompanied by mineral notes of the sand-dominated soils.
Vinification of the Pinot Gris Klausner from Weinhof Kobler
This powerful white wine from Italy is vinified from the Pinot Grigio grape variety. The grapes grow under optimal conditions in Trentino-Alto Adige. The vines here dig their roots deep into soils of sand. When they are perfectly ripe, the grapes for Klausner Pinot Gris are harvested exclusively by hand, without the help of coarse and less selective full harvesters. After the harvest, the grapes are taken to the press house by the fastest route. Here they are selected and carefully milled. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.
Serving recommendation for the Pinot Gris Klausner from Weinhof Kobler
This Italian white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to potato pan with salmon, cod with cucumber-mustard vegetables or pasta with sausage dumplings.
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