The Hasennest Müller Thurgau from the pen of Winzerhof Stahl from Franconia reveals a bright, light yellow color in the swirled glass. Poured into a white wine glass, this white wine from Germany reveals delightfully youthful aromas of nectarine, Gallia melon, mango and plum, rounded off by other fruity nuances.
This dry white wine from Winzerhof Stahl is for wine drinkers who would prefer 0.0 grams of sugar in their wine. The Hasennest Müller Thurgau already comes quite close to this, it was vinified with just 4 grams of residual sugar. Balanced and complex, this light white wine presents itself on the palate. Due to its concise fruit acid, the Hasennest Müller Thurgau is fantastically fresh and lively on the palate. In the finish, this white wine from the wine-growing region of Franconia finally inspires with good length. Once again, hints of morello cherry and nectarine show.
Vinification of the Winzerhof Stahl Hasennest Müller Thurgau
This wine clearly focuses on one grape variety, namely Müller-Thurgau. For this exceptionally balanced single-varietal wine from Winzerhof Stahl only first-class grapes were brought in. After harvesting, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. After the end of fermentation, the Hasennest Müller Thurgau can continue to harmonize on the fine lees for a few months....
Food recommendation for Winzerhof Stahl Hasennest Müller Thurgau
This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to pasta with sausage dumplings, spinach gratin with almonds or vegetable stew with pesto.
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