Heart Over Head Müller-Thurgau from the Baden winegrowing region presents a brilliant shimmering light yellow color in the glass. This single-varietal German wine presents delightfully youthful notes of lilies, lavender, nashi pear and perfumed rose in the glass. These are joined by hints of other fruits.
This dry white wine from Josef Ambs is ideal for purists who like it absolutely dry. The heart over head Müller-Thurgau already comes very close to this, it was vinified with just 6.5 grams of residual sugar. On the palate, the texture of this light-footed white wine is wonderfully light. Due to its vital fruit acidity, the heart over head Müller-Thurgau presents itself fantastically fresh and lively on the palate. In the finish, this white wine from the wine-growing region of Baden finally inspires with good length. There are again hints of perfume rose and jasmine. In the aftertaste, mineral notes of the soils dominated by loam and loess join in.
Vinification of the Heart Over Head Müller-Thurgau by Josef Ambs
This white wine clearly focuses on one grape variety, and that is Müller-Thurgau. Only immaculate grape material was brought in for this exceptionally elegant varietal wine from Josef Ambs. In Baden, the vines that produce the grapes for this wine grow on soils of loam and loess. After harvesting, the grapes are immediately taken to the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.
Food recommendation for Josef Ambs Heart over Head Müller-Thurgau
This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to potato pan with salmon, leek soup or cabbage roulades.
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