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92
points
Falstaff
92
points
James Suckling
HP Pinot Noir Ried Stangl - Weingut Johann Topf
Sour cherry, black currant, Raspberry and toasted wood

HP Pinot Noir Ried Stangl - Weingut Johann Topf

Red wine Austria Austria Lower Austria (AT) Kamptal (AT)

Vintage

9999
2017
2018
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6
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24
Unit price: 38.98 *
HP Pinot Noir Ried Stangl - Weingut Johann Topf
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More information about HP Pinot Noir Ried Stangl - Weingut Johann Topf

With the winery Johann Topf HP Pinot Noir Ried Stangl comes a first-class red wine in the wine glass. In this it shows a wonderfully bright, light red color. When swirling the wine glass, one can perceive a first-class balance in this red wine, because it stands out on the glass walls neither watery nor syrupy or liqueur-like. In the glass, this red wine from Weingut Johann Topf presents aromas of raspberries, black currants and sour cherries, complemented by toasted wood. On the palate, the HP Pinot Noir Ried Stangl from Weingut Johann Topf starts wonderfully dry, grippy and aromatic. On the palate, the texture of this balanced red wine presents itself wonderfully dense. In the finish, this very storable wine from the wine-growing region of Lower Austria finally inspires with considerable length. There are again hints of sour cherry and black currant. In the aftertaste, mineral notes of the soils dominated by loess soil join in.

Vinification of the Winery Johann Topf HP Pinot Noir Ried Stangl

The basis for the balanced HP Pinot Noir Ried Stangl from Lower Austria are grapes from the Pinot Noir grape variety. In Lower Austria, the vines that produce the grapes for this wine grow on soils of loess. HP Pinot Noir Ried Stangl is an Old World wine through and through, as this Austrian breathes an extraordinary European charm that clearly underscores the success of Old World wines. The grapes for this red wine from Austria, after ensuring optimal ripeness, are harvested exclusively by hand. After the hand harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully ground. This is followed by fermentation in small wood at controlled temperatures. At the end of fermentation, the elegant HP Pinot Noir Ried Stangl is aged for 24 months in French oak barrels.

Food recommendation for the HP Pinot Noir Ried Stangl from Weingut Johann Topf

Experience this red wine from Austria ideally tempered at 15 - 18 ° C as an accompanying wine to stuffed peppers, veal boiled beef with beans and tomatoes or vegetable stew with pesto.

Awards for the HP Pinot Noir Ried Stangl from Weingut Johann Topf

PROFILE

92
points
Falstaff
92
points
James Suckling
Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
surprise connoisseurs
Country:
Austria
Cultivation area:
Lower Austria (AT)
Sub-region:
Kamptal (AT)
Location:
Strasser Stangl
Grape Variety:
Maturation:
small barrel
Finishing details:
French Oak , Barrique 225 L
Maturation time in mon.:
24
Awards:
Falstaff - 92 points , James Suckling - 92 points
Soils & Special layers:
loess
Harvesting method:
Handpicked
Aroma:
toasted wood , Sour cherry , black currant , Raspberry
Mouthfeel/ Texture:
dense
Reverberation / Finish:
long
Style:
Old World , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , classic
Closure:
Cork
storage capacity in years from the vintage year:
15
Alcohol % ABV:
13.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Weingut Johann Topf - Talstraße 162 - 3491 Straß im Straßertale - Österreich
Item.-nr:
70011-AT-RW-PN-0263-17
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