The Weingut Trenz Johannisberg Riesling Kabinett residual sweet is a first-class white wine in the glass. In this it reveals a wonderfully brilliant, light yellow color. With a little time in the glass, this white wine from the Old World presents wonderfully expressive aromas of jasmine, apricot, papaya and nectarine, rounded off by sun-warmed rock and forest floor.
Johannisberg Riesling Kabinett restssüß can be described as particularly fruit-driven and velvety, having been vinified with a pleasantly sweet flavor profile. On the tongue, this light-bodied white wine is characterized by an incredibly dense texture. The finale of this youthful white wine from the wine-growing region the Rheingau captivates finally with beautiful reverberation.
Vinification of Weingut Trenz Johannisberg Riesling Kabinett residual sweet
This elegant white wine from Germany is made from the Riesling grape variety. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully ground. Fermentation follows in stainless steel tanks at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.
Food recommendation for the Johannisberg Riesling Kabinett residual sweet from Weingut Trenz
Drink this white wine from Germany best moderately chilled at 11 - 13°C as an accompaniment to elderflower yogurt ice cream with lemon balm, baked apples with yogurt sauce or almond milk jelly with lychees.
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