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Blackberry, black currant, Caramel, Forest floor, Vanilla, Mint / Lemon balm, Eucalyptus and Chocolate
  • Dieser Rotwein aus Cabernet Sauvignon und Shiraz Trauben ergänzt ausgezeichnet Gerichte wie gebackenen Schafskäse-Päckchen oder Nudeln mit Bratwurstklößchen
  • Der Ausbau im kleinen Holz macht diesen Rotwein besonders samtig
  • Ein kraftvoller Rotwein, perfekt unter anderem zum Kochen mit Freunden oder zum Kaminabend

Koonunga Hill Shiraz Cabernet - Penfolds

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Vintage

9999
2019
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Koonunga Hill Shiraz Cabernet - Penfolds
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More information about Koonunga Hill Shiraz Cabernet - Penfolds

In the glass, the Koonunga Hill Shiraz Cabernet from Penfolds offers a dense purple color. The nose shows this Penfolds red wine all sorts of blackberries, black currants, blueberries and mulberries. As if that wasn't already impressive, vanilla, dark chocolate and green peppers join in due to the aging in small wooden barrels.

The Penfolds Koonunga Hill Shiraz Cabernet delights with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Australian enchants naturally with all dryness with the finest balance. Taste does not necessarily require a lot of sugar. This dense and velvety red wine presents itself on the palate full of pressure and facets. In the finish, this youthful wine from the wine-growing region of South Australia finally inspires with considerable length. Again, hints of black currant and mulberry show.

Vinification of the Koonunga Hill Shiraz Cabernet from Penfolds

This powerful red wine from Australia is vinified from the grape varieties Cabernet Sauvignon and Shiraz. After the hand harvest, the grapes arrive quickly at the winery. Here they are selected and carefully crushed. Fermentation then takes place in small wood at controlled temperatures. The vinification is followed by a maturation of 10 months in oak barrels.

Food recommendation for the Penfolds Koonunga Hill Shiraz Cabernet

This red wine from Australia is best enjoyed at a temperate temperature of 15 - 18°C. It is perfect as a companion to goose breast with gingered red cabbage and marjoram, spinach gratin with almonds or ossobuco.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
gift for good friends , barbecue , Fireplace evening , cooking with friends , romantic dinner
Country:
Australia
Cultivation area:
South Australia (AU)
Cuvée:
Varietal blend
Maturation:
small barrel
Maturation time in mon.:
10
Aroma:
Caramel , Blackberry , black currant , Forest floor , Vanilla , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
velvety , dense
Reverberation / Finish:
long
Style:
New World , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes , spicy food
Suitable wine glas:
Bordeaux glass
Bottle size in l:
0.75
Bottle Design & Features:
Bordeaux Style , classic
Closure:
Cork
Alcohol % ABV:
14.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
Item.-nr:
70011-RW-AU-BL-001-11
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