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The Kräzygrape Riesling from Tobias Krämer in Rheinhessen shows a brilliant, light yellow color in the wine glass. In the glass, this white wine from Tobias Krämer reveals aromas of pink grapefruit, grapefruits, kumquats, limes and grapefruit, complemented by sun-warmed rocks and forest floor. This German wine delights with its elegantly dry flavor. It was bottled with 9.9 grams of residual sugar. This is a true quality wine that clearly stands out from simpler qualities and so this German wine naturally enraptures with the finest balance despite all its dryness. Taste does not necessarily need residual sugar. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its present fruit acidity, the Kräzygrape Riesling is wonderfully fresh and lively on the palate. In the finish, this youthful white wine from the wine-growing region of Rheinhessen finally inspires with good length. Hints of lemongrass and lime are again apparent.
Vinification of the Tobias Krämer Kräzygrape Riesling
This wine clearly focuses on one grape variety, and that is Riesling. Only immaculate grapes were harvested for this wonderfully elegant varietal wine from Tobias Krämer. After the grape harvest, the grapes quickly reach the winery. Here they are sorted and carefully milled. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.
Food recommendation for the Tobias Krämer Kräzygrape Riesling
Experience this white wine from Germany best well chilled at 8 - 10°C as a companion to leek soup, spaghetti with caper-tomato sauce or fruity endive salad.
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