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Kudyah Nero d'Avola - Terre di Giurfo
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Strawberry
  • Dieser erstklassige Rotwein ergänzt vorzüglich Gerichte wie Kalbstafelspitz mit Bohnen und Tomaten oder Boeuf Bourguignon
  • Dem Genießer zeigt sich dieser Wein aus Sizilien lebendig und fruchtig
  • Dieser italienische Rotwein eignet sich ausgezeichnet

Kudyah Nero d'Avola - Terre di Giurfo

Buy 12, save 4%!
If you buy 12 of the products of this action, you will receive a discount of 4% .

This action runs until 31.12.2030 23:59.

10 % winter sale

This action runs until 04.03.2024 23:59.

Vintage

9999
2020
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Kudyah Nero d'Avola - Terre di Giurfo
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More information about Kudyah Nero d'Avola - Terre di Giurfo

The Kudyah Nero d'Avola from the wine-growing region of Sicily shows in the glass in bright purple. This varietal Italian wine shows wonderfully expressive notes of strawberries in the glass. In addition, hints of other fruits.

The Terre di Giurfo Kudyah Nero d'Avola presents itself to the wine drinker pleasantly dry. This red wine never shows itself coarse or meager, as one might expect from a wine. Balanced and multifaceted, this velvety red wine presents itself on the palate. In the finish, this wine from the wine-growing region of Sicily finally inspires with considerable length. There are again hints of strawberry. In the reverberation, mineral notes of the limestone-dominated soils are added.

Vinification of Terre di Giurfo Kudyah Nero d'Avola

The balanced Kudyah Nero d'Avola from Italy is a single-varietal wine, pressed from the Nero d'Avola grape variety. In Sicily, the vines that produce the grapes for this wine grow on soils of limestone. The grapes for this red wine from Italy, when perfectly ripe, are harvested exclusively by hand. After the harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Kudyah Nero d'Avola can harmonize further for several months on the fine lees.

Supper recommendation for the Kudyah Nero d'Avola from Terre di Giurfo

Enjoy this red wine from Italy best tempered at 15 - 18 ° C as an accompanying wine to duck breast with snow peas, roasted calf's liver with apples, onions and balsamic vinegar sauce or Boeuf Bourguignon.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
cooking with friends
Country:
Italy
Cultivation area:
Sicily (IT)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Quality Classification & Rating:
DOC Denominazione di origine controllata
Soils & Special layers:
Lime
Harvesting method:
Handpicked
Aroma:
Strawberry
Mouthfeel/ Texture:
velvety
Reverberation / Finish:
long
Style:
classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Closure:
Cork
Alcohol % ABV:
13.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Terre di Giurfo S.r.l - Contrada Giurfo s.n - 95040 Licodia Eubea - Italia
Item.-nr:
75615-IT-RW-NE-188-19.1
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