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The light-footed La Fête Rosé from the house Peter Riegel Weinimport shimmers with brilliant purple red in the glass. The Peter Riegel Weinimport La Fête Rosé presents itself to the wine lover wonderfully dry. This rosé wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this light-footed rosé wine is wonderfully light. Due to its lively fruit acidity, La Fête Rosé is exceptionally fresh and lively on the palate. The final of this rosé wine from France finally convinces with beautiful reverberation.
Vinification of the La Fête Rosé from Peter Riegel Weinimport
The basis for the elegant La Fête Rosé from France are grapes of different, selected grape varieties. After the grape harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled. Once the wine is finished, La Fête Rosé is carefully harmonized.
Food recommendation for the La Fête Rosé from Peter Riegel Weinimport
Drink this rosé wine from France best well chilled at 8 - 10°C as a companion to .
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