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The elegant Lagrein Riserva of Salizzoni comes into the glass with bright purple. The bouquet of this red wine from Trentino-Alto Adige convinces with aromas of raspberry. If we trace the aroma further, black currant is added.
The Salizzoni Lagrein Riserva presents itself to the wine connoisseur wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. On the tongue, this balanced red wine is characterized by an incredibly crisp, velvety and fleshy texture. Finally, on the finish, this red wine from the wine-growing region of Trentino-Alto Adige delights with beautiful length. There are again hints of raspberry. In the finish, mineral notes of the soils dominated by gravel and sand are added.
Vinification of Lagrein Riserva by Salizzoni
The basis for the balanced Lagrein Riserva from Trentino-Alto Adige are grapes from the Lagrein grape variety. In Trentino-Alto Adige, the vines that produce the grapes for this wine grow on soils of sand and gravel. After harvesting, the grapes arrive quickly at the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks and small wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.
Supper recommendation for the Lagrein Riserva from Salizzoni
Drink this red wine from Italy ideally tempered at 15 - 18 ° C as a companion to goose breast with ginger red cabbage and marjoram, ossobuco or braised chicken in red wine..
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