- Dieser Schaumwein aus Malvasia Bianca Trauben ergänzt perfekt Gerichte wie gebratene Forelle mit Ingwer-Birne oder Spargelsalat mit Quinoa
- Der Ausbau im Edelstahltank macht diesen italienischen Schaumwein besonders lebendig und fruchtbetont
- Ein idealer Schaumwein, erstklassig als leichtfüßiger Aperitif
Le Regone Ven Bianc Malvasia Di Candia - Caleffi
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With the Caleffi Le Regone Ven Bianc Malvasia Di Candia comes a first-class sparkling wine in the wine glass. There it reveals a wonderfully brilliant golden yellow color. The sparkle of this sparkling wine presents itself in the glass . This varietal Italian wine reveals in the glass wonderfully distinguished and complex notes of lemon, pear, apple and peach. In addition, hints of other fruits.
On the tongue, this light-footed sparkling wine is characterized by an incredibly crisp, creamy and light texture. In the finish, this sparkling wine from the wine-growing region of Lombardy finally inspires with beautiful length. There are again hints of acacia and ripe apple. In the reverberation, mineral notes of the clay-dominated soils are added.
Vinification of Caleffi Le Regone Ven Bianc Malvasia Di Candia
This elegant sparkling wine from Italy is made from the grape variety Malvasia Bianca. In Lombardy, the vines that produce the grapes for this wine grow on soils of clay. After the manual harvest, the grapes are quickly brought to the winery. Here they are selected and carefully broken up. This is followed by fermentation of the base wines.
Supper recommendation for Caleffi Le Regone Ven Bianc Malvasia Di Candia
Experience this sparkling wine from Italy best very well chilled at 5 - 7 ° C as an accompanying wine to fried trout with ginger pear, coconut-lime fish curry or fruity endive salad.
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