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The Le Regone Ven Ros of Caleffi from Lombardy shows a bright, light red color in the wine glass. The play of pearls of this sparkling wine shines in the glass . To the nose, this Caleffi sparkling wine presents all sorts of violets, raspberries and strawberries.
On the tongue, this balanced sparkling wine is characterized by an incredibly light, crisp and creamy texture. In the finish, this sparkling wine from the wine-growing region of Lombardy finally thrills with beautiful length. There are again hints of violets and strawberry. In the reverberation, mineral notes of the clay-dominated soils are added.
Vinification of Caleffi Le Regone Ven Ros
Basis for the first-class and wonderfully balanced cuvée Le Regone Ven Ros of Caleffi are Ancellotta and Lambrusco grapes. In Lombardy, the vines that produce the grapes for this wine grow on soils of clay. Following the harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. This is followed by the fermentation of the base wines.
Recommendation for Le Regone Ven Ros by Caleffi
Enjoy this sparkling wine from Italy ideally very well chilled at 5 - 7 ° C as an accompanying wine to omelet with salmon and fennel, vegetable salad with beetroot or coconut-lime fish curry..
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