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The favorite wine Cuvée red from the wine-growing region of Rheinhessen reveals itself in the glass in brilliantly shimmering ruby red. In the glass, this red wine from Peter Mertes reveals aromas of blackcurrants, blueberries, mulberries and blackberries, complemented by other fruity nuances. The light-footed Peter Mertes favorite wine Cuvée red presents us with an incredibly fruity taste on the palate, which is of course also due to its residual sweet profile. On the palate, the texture of this light-footed red wine presents itself wonderfully velvety. Due to its lively fruit acidity, the favorite wine Cuvée red presents itself impressively fresh and lively on the palate. In the finish, this red wine from the wine-growing region of Rheinhessen finally inspires with beautiful length. There are again hints of blueberry and blackberry.
Vinification of the Peter Mertes Lieblingswein Cuvée red
This elegant red wine from Germany is vinified from a variety of different grape varieties. After the grape harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled. After the wine is finished, the Favorite Wine Cuvée red is carefully harmonized.
Food recommendation for the Lieblingswein Cuvée red from Peter Mertes
Drink this red wine from Germany ideally tempered at 15 - 18 ° C as a companion to vegetable couscous with beef meatballs, potato pan with salmon or veal boiled beef with beans and tomatoes.
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